6 Delicious Recipes to Enjoy with Our New Skull-Crushing Instant Espresso Coffee

When you need your caffeine, Fire Department Coffee’s new Skull-Crushing Instant Espresso Coffee is a convenient and powerful way to kickstart your day.

This instant espresso is crafted for those who crave a bold jolt of flavor and energy on the go, or who want to treat themselves to something special without the high price. When we’re heading out on a call or facing a fast-approaching deadline, this has become one of our favorite go-to drinks. Because it’s just that easy. Tear, pour, and stir with water or milk, and you’re ready to take on whatever the day brings. 

But if you’re in the mood to get a little creative, this instant espresso isn’t just a solo act. With a few extra minutes and a few extra ingredients, you’ll be amazed at the tastes you can create.

Whether you’re looking to cozy up with a seasonal favorite or make a show-stopping drink for your next gathering, these six Skull-Crushing Instant Espresso Coffee recipes add excitement to every sip. 

Skull-Crushing Cloud Chai

This drink combines the boldness of Skull-Crushing Instant Espresso with the warm spices of chai and the fluffy comfort of whipped coffee. It’s a unique twist on the popular whipped coffee trend, perfect for a quick pick-me-up with a touch of fall flavor.

Ingredients:

• 1 pouch of Skull-Crushing Instant Espresso Coffee
• 5 oz chai concentrate
• 5 oz milk
• Ice, as desired
• 1 tablespoon sugar
• 1 tablespoon water
• A pinch of pumpkin pie spice

Instructions:

1.  In a small bowl, combine water, sugar, and Skull-Crushing Instant Espresso Coffee. 
2. With a handheld milk frother, whip the water, sugar, and coffee until the mixture is light, airy and can hold its own shape when lifted on a spoon. Place the bowl aside.
3. In a 12oz glass, combine the chai concentrate, milk, and ice.
4. Scoop the whipped coffee and dole it over the chai tea.
5. Add a pinch of pumpkin pie spice over the top, and enjoy.

Spiced Maple Latte

You’ll enjoy this any time of year, but it’s got definite fall vibes. So make a mental note because it’s perfect to enjoy on Thanksgiving when your plates are empty, your bellies are full, and you’re settling in for an afternoon of friends, family, and football.

You’ll get both comfort and energy from this warming latte, sweetened with maple syrup and sprinkled with pumpkin pie spice. It just might become your favorite drink of the holiday season.

Ingredients:

• 1 pouch of Skull-Crushing Instant Espresso Coffee
• 7 oz milk
• 1 oz maple syrup
• 0.5 teaspoon pumpkin pie spice

Instructions:

1. In an 8 oz cup, combine maple syrup, pumpkin pie spice, and Skull-Crushing Instant Espresso Coffee.
2. Slowly add hot milk while stirring. For an iced version, use cold milk and pour over ice.
3. Top with whipped cream and crushed ginger thins for extra flair.

Spiced Eggnog Shakerato

The holiday season brings weeks of office parties, family gatherings, and other various festivities. This Spiced Eggnog Shakerato is like a cheat code that propels you into the holiday spirit with the speed of a fire engine racing to the scene.

It’s refreshing, festive, and perfect for any winter day. Or any day. Even in July. We’re not judging.

Ingredients:

• 8 oz spiced eggnog
• 1 pouch of Skull-Crushing Instant Espresso Coffee
• A pinch of cinnamon
• 4 oz ice

Instructions:

1. Combine eggnog, Skull-Crushing Instant Espresso Coffee, cinnamon, and ice in a cocktail shaker.
2. Shake vigorously for 10-20 seconds, then strain into an 8 oz glass.
3. Sprinkle a pinch of cinnamon on top, and enjoy!
    

Instant Espresso Tonic

Here’s one with those New Year’s celebrations in mind. It takes a lot of energy to power through until midnight and beyond, so fuel up and enjoy ringing in the New Year with this refreshing espresso tonic. It’s a bold drink with a touch of sweetness and a hint of citrus. When the ball drops (or the call comes in), you’ll just be getting started.

Ingredients:

• 1 pouch of Skull-Crushing Instant Espresso Coffee
• 6 oz tonic water
• 0.5 oz simple syrup
• 1 lemon peel
• 1 oz water
• Ice, as desired

Instructions:

1. In a small cup, combine simple syrup, water, and Skull-Crushing Instant Espresso Coffee. 
2. Stir until the espresso is fully dissolved.
3. In an 8 oz glass, add ice and tonic water.
4. Slowly pour the espresso mixture over the tonic to prevent foaming. 
5. Add a lemon peel for a bright finish.
   
   

Strawberry Wafer Latte

Sweeten your Valentine’s Day with this indulgent strawberry wafer latte, blending rich espresso with strawberry and white chocolate for a decadent treat. You can never go wrong when you surprise that special someone with this sweetly delicious drink. Big points for you. Guaranteed.

Ingredients:

• 1 pouch of Skull-Crushing Instant Espresso Coffee
• 7 oz hot milk
• 0.5 oz strawberry syrup
• 0.5 oz white chocolate sauce
• Whipped cream

Instructions:

1. Combine strawberry syrup, white chocolate sauce, and Skull-Crushing Instant Espresso Coffee in an 8 oz cup.
2. Slowly add hot milk while stirring, or use cold milk for an iced version.
3. Top with whipped cream and garnish with a strawberry wafer for a sweet finishing touch.
   
   

Irish Dark Chocolate Mint Mocha

Celebrate St. Patrick’s Day with a bold, chocolatey mocha infused with a hint of mint. This drink is like a dessert and coffee all in one, perfect for a festive celebration or a sweet treat beverage any time you want something just a little special for yourself!

Ingredients:

• 1 pouch of Skull-Crushing Instant Espresso Coffee
• 7 oz milk
• 0.75 oz dark chocolate syrup
• 0.5 oz crème de menthe syrup (or substitute with 0.5 oz simple syrup and ¼ teaspoon peppermint extract)
• Whipped cream, as desired

Instructions:

1. Combine dark chocolate syrup, crème de menthe syrup, and Skull-Crushing Instant Espresso Coffee in the bottom of an 8 oz cup.
2. Stir in hot milk, or use cold milk for an iced version.
3. Top with whipped cream and garnish with mint fudge baking chunks or crumbled crème de menthe chocolate thins.

Each of these recipes is crafted to bring out the best in Skull-Crushing Instant Espresso Coffee. Whether you’re sipping it solo or mixing it up with these creative recipes, grab a stick and get brewing.

And remember, they’re great choices for special occasions — and it’s OK if that special occasion is just … Monday.